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Field Notes: An Exploration of Functional Medicine

Feb 19, 2021

Dr. Rob Downey speaks with Tony Kasandrinos of Kasandrinos Olive Oil to hear about the genesis of his family olive oil company and how it has become not just a cooking staple, but a health benefit.

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Feb 19, 2021

Dr. Rob Downey speaks with Marc David, the Founder of the Institute for the Psychology of Eating, a leading visionary and teacher in Eating Psychology, and the author of the classic and best-selling books Nourishing Wisdom and The Slow Down Diet. We talk all about how stress ties to the psychology of eating,...

Feb 4, 2021

Dr. Rob Downey speaks with Michael Collins, who has been completely sugar-free for over 30 years. He is Chairman of the Board of a Food Addiction Institute that helps raise awareness about processed food and sugar worldwide, a 501(c) non-profit and is the founder of which has been helping thousands...